Pineapple, strawberry, banana & white chocolate cake

Well I’ve got a treat for all of you today! Here in Zagreb the wind’s been blowing like crazy, and I decided to spend my day in the kitchen, baking a cake of course. Pineapples and strawberries have always been one of my favourite combinations, there’s a small juice bar where they make an amazing…

Nutella covered Blueberry & Milka pancake muffins

What is better than pancakes? – Pancake muffins! I love preparing cupcakes and muffins because they’re smaller versions of cakes and pies that I would usually make, and pretty easy to share with friends and family. At least once a week I prepare a different batch of cupcakes, and bring them with me to pubs…

Crepes with Ricotta & orange juice

Crepe is a French word for a pancake, and since I was a kid, the meaning of pancakes here in Croatia was a thin one with strawberry jam or Nutella spread. Later by watching TV shows and movies the thick American pancake was introduced to me, but I always loved those thin ones a bit…

Chocolate almond cookies

Yesterday was Halloween and even though the celebration itself isn’t as popular here in Croatia, many night clubs still organize parties where people dress up and have fun. The last time I dressed up in a costume was when I was a kid, since I went both to Croatian and American school where we learned…

Raspberry mini pies

How did I ever come up with this recipe? – Have to admit, I really did think up this recipe one day after having coffee with friends and they asking me to prepare something new for a special Birthday party. I had to think up of something accessible to a large crowd of people, but…

Poppy seed strudel

My mother isn’t a big baker, she never liked baking cakes very much and she would always leave it to my grandmother to make them for big occasions and those small ones when we’d come over for a family dinner. The one thing she knew how to bake and I absolutely love is this Poppy…

Berry cake roll

Cake roll, jelly roll, cream roll or Swiss roll is an easy sponge cake filled with fruit, icing, jam or whipped cream. Even though the name suggests the cake originated from Switzerland it is believed that it originated in Austria in the 19th century. The first mention of a cake roll was actually in a…

Raspberry pie

Every time I mention Raspberry pie it makes me think of Raspberry Pi –  a tiny and affordable computer you can use for practical projects. It’s also a basis for my Bachelor’s degree project I’m making at the moment. That’s also a reason, besides my job, why I’ve been posting recipes every other day. But it’s…

Carrot cake

When I told my friends at college that I’ll be bringing carrot cake to class they were apprehensive. Carrot cake isn’t as popular here, and many people never tried it. I must admit I was one of them until a few years ago when I stumbled upon a carrot cake recipe. I was interested how…

Chocolate hazelnut muffins

Hey guys! For me muffins are a starter cake, meaning before you want to try and make a cake, you can practice with muffins. If you get them perfect, you’re ready to make a cake. There are so many combinations of ingredients and recipes you can try out. Chocolate ones are the most common and…

Chocolate strawberry crepes

In last few years there have popped up quite a few crepe restaurants in Zagreb, serving crepes filled with everything from fruit jams to chocolate. There are also salty crepes with vegetables or meat which make a delicious lunch. I love making crepes, not just that they’re easy to make, but also love eating them…

Chocolate rum cake roll

This cake roll is an amazing Christmas dessert. It’s pretty easy to make, you don’t have to bake it and you will love it, especially if you’re a sweet tooth. Preparation: 30 min                                  Cook time: 0 min        …