Creamy broccoli, green pea & chicken pasta

It’s another sunny and relaxing Sunday here in Zagreb, Croatia and you can just feel the summer that’s just around the corner. And while dreaming of the seaside, planning the perfect time to go on vacation, I decided to share this yummy recipe. I’m absolutely certain you’ll love it since it has just the right…

Grilled steak topped with mushroom sauce & fries

For the last few days I’ve been helping out my dad with a big job in his firm and it’s the longest time in a while that I stayed out of a kitchen. I also didn’t have time to stop by my blog and share this recipe that I’ve been keeping as a draft for…

Stuffed cheesy calamari

I’m sharing this recipe today because in my family we always prepare seafood dishes on Friday, so this is a great option for tomorrow’s dinner. Either it’s fish, clams, or squid, I’m always looking forward to that time of the week when I get the chance to prepare a seafood dish. Don’t know if it’s…

Turkey with chickpea risotto

Today I’ve just got the dinner idea you were looking for. I spent my day searching for a simple recipe for tonight’s dinner, and ended up making something totally unplanned. I didn’t use a recipe, but actually made one myself.. it’s a simple one so I certainly recommend trying it out. A bit spicy, a…

Stuffed calamari

This morning Zagreb was covered in fog, like a cold blanket it settled above the streets and crawled in between the buildings. I could feel the cold air trying to get in through the windows of my apartment, while I was trying to find the sun they said was coming out today. Unable to find…

Mushroom risotto (vegetarian)

Don’t know if many of you ever stumbled upon an interesting fact on rice, but I watched the other day a whole documentary on it and was fascinated with the story. Rice has been known for 4500 years and it is the oldest known food that is still consumed today. All the way from China…

Mediterranean mussels

It’s been more than a week since I last posted a recipe. I have to admit it was a hectic time for me, not only that I had to study but also had to go to work and still find time to do all the things needed at home. So finally I organized my time…

Slow cooked rabbit with croquettes

Rabbit, isn’t something everyone has tried to cook or eat. That was also the case for me until my father came home one day from work with rabbit meat. At first I thought he was joking because it wouldn’t be the first time my parents tried to prank me, not to mention I was a…

Squid risotto

There are hundreds of recipes with squid and most of you who are reading have tried squid risotto, at least while visiting the beautiful Adriatic coast. This is my version of the squid risotto with fresh cocktail tomatoes and arugula salad. Preparation: 10 min                        …